Viking 12-Inch 3-Ply Nonstick Fry Pan

Viking's HybridPlus 3-Ply Nonstick Fry Pans are the ideal choice for searing, sautéing, and browning, offering easy cleanup without the risk of damage from metal utensils. The 8" pan is the perfect size for everyday use.

The advanced nonstick coating on Viking HybridPlus cookware provides long-lasting, superior release performance. The innovative cooking surface features a raised diamond tread pattern that sits just above the nonstick layer, protecting it from scratches and making the pan suitable for use with metal utensils. You can use any utensil without worrying about damaging the scratch-resistant nonstick surface.

The 3-ply clad construction of these pans delivers professional-quality heat transfer. The exterior stainless steel layer is induction-capable, while the interior layer is made of 304 non-reactive surgical-grade stainless steel. Sandwiched between these layers is a layer of aluminum, which helps conduct heat evenly through the bottom and walls of the pan, ensuring efficient and effective cooking.

The Viking 3-Ply HybridPlus line is oven-safe up to 500°F, and the fry pans feature rolled rims for drip-free pouring. The signature Viking ergonomic handles are riveted in place and fully cast stainless steel, ensuring a lifetime of use. Each handle is equipped with a heat break to stay cool during use and a finger guide for easy lifting and control.

For best results, use a small amount of oil or butter when cooking eggs or other liquid-based foods. Be sure to use low-to-medium heat and allow the pan to fully come to temperature before adding protein. Avoid using aerosol nonstick sprays, as they can reduce the lifespan of the nonstick coating.

The Viking 3-Ply Hybrid Plus line includes 8", 10", and 12" fry pans, as well as a 2-piece Fry Pan Set with 9.5" and 11" pans. These pans are dishwasher-safe, but hand washing is recommended to extend the life of the nonstick surface and the cookware as a whole.

Viking offers a wide range of high-quality cookware, from stainless steel and aluminum nonstick to cast iron and carbon steel, ensuring there's something for every kitchen.

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